Gourmet Mexican Fusion which consists of traditional Mexican dishes with a twist as well as non-traditional items with a Mexican twist. Check out their menu here.
Atlanta Pizza Truck will be onsite with their signature vintage Piaggio ApeCar, and incredibly delicious, Neapolitan pizzas, and a wonderful selection of sides and salads!
Authentic street tacos, made to order! Check-out their menu here!
The Mad Greek food truck is family owned and operated. Their truck can be found roaming through Atlanta and sharing traditional Greek favorites. Check out their menu here.
Meet Calypso Hippo and his food truck team! Calypso is a laid-back, on permanent vacation kind of hippo. He loves good food and always knows the spot to find it – on the Hungry Hippo Food Truck! The chef behind Calypso and his colorful, fun vibe is Johny Walker. Johny is Haitian by way of New York and has perfected family recipes from his Mom’s side of the family. Johny loves to cook and loves to see people enjoying his craft. His fan-favorite is Haitian Jerk BBQ but he smokes a mean Boston butt and has perfected a Vegetarian BBQ Jack fruit. Check-out their menu here.
Serving Metro Atlanta the best Burgers on a mobile truck! Check out the menu here!
Atlanta foodies are practically frolicking over to the Meatballerz Truck for a taste of their marvelous Meatballs and other incredibly authentic Italian eats. Check-out their menu here.
A Little Nauti Food Truck is a chef-driven food truck, from the menu to the driver. Executive Chef and owner, Christopher Murphy, is a Florida native that’s worked at some of the top restaurants and resorts in the country. He takes his experience of working with sustainable seafood, farm-fresh ingredients, and puts a street food twist on it. Check-out their menu here.
My 4 Boys is guaranteed to give you great food and great customer service. They love seeing people enjoy their food and hopefully their passion will have you smiling while satisfying your soul!
Windell’s Seafood is the home of Anthony White’s famous Blue Crab Soup. As a Washington DC native, Anthony grew up eating Maryland Blue Crabs. So to give him that feeling of home, he created Windell’s Seafood in Atlanta, GA which eventually led him having the only Blue Crab Food Truck in the world.
The Mad Greek food truck is family owned and operated. Their truck can be found roaming through Atlanta and sharing traditional Greek favorites. Check out their menu here.
My 4 Boys is guaranteed to give you great food and great customer service. They love seeing people enjoy their food and hopefully their passion will have you smiling while satisfying your soul!
At Lazy Foodies Food Truck Bookings, we are all about making life easier when it comes to ordering food, whenever and wherever you want.
Big Macko’s is a Pop-up BBQ shop. Their motto is No Bullsh!t BBQ, and their low& slow smoked meats speak for themselves. They do what they call “Build your own Barbcuterie tray.” View their full menu here.
Da Hole in the Wall food truck provides a wide range of food from spicy, tender Jerk chicken, and crispy fried chicken to shrimp. Ask the locals and you’ll be told that even sober, this menu of mouthwatering munchies will blow your mind. Check-out their menu here!
