FOOD TRUCK SCHEDULE
We make beer not food –
we let the experts do the cooking!
We have a constantly rotating schedule of food trucks on-site six days a week. If you have a great food truck and want to serve at Georgia’s hottest brewery, click the link below:
PIZZA TUES – SUN + FOOD TRUCKS ON WEEKENDS
ARTISAN WOOD FIRED PIZZA
Enjoy hand-crafted traditional Italian-style artisan wood-fired pizza baked in fire truck that has been converted into a mobile pizza kitchen.
Born and raised in Gainesville, GA, Luke Latimer has been a part of the Georgia music scene for over 6 years. Heavily influenced by Weezer and Nirvana from a young age, Luke blends the alternative rock he grew up on with the likes of classic icons such as Johnny Cash and Tom Petty to create an appealing setlist full of covers and originals.
A Little Nauti Food Truck is a chef-driven food truck, from the menu to the driver. Executive Chef and owner, Christopher Murphy, is a Florida native that’s worked at some of the top restaurants and resorts in the country. He takes his experience of working with sustainable seafood, farm-fresh ingredients, and puts a street food twist on it. Check-out their menu here.
Inspired by legendary artists such as Merle Haggard, George Jones, Hank Williams and Waylon Jennings, Gregg soon discovered he too had been branded “Outlaw Country”. He has shared the stage with Chris Stapleton, Wade Hayes, Michael Allman, John Berry, Confederate Railroad and many others. Gregg performs both acoustic and full band shows, singing familiar classic covers and introducing his own songs in his setlist.
Okay Kenedi had newly been surfing the Atlanta music scene when she met producer, Dan Hannon (Manchester Orchestra, Paris Jackson, Julien Baker), in late 2021. The two joined forces, accompanied by a handful of team members, and spent 2022 quietly constructing the world’s introduction to Okay Kenedi’s music, artistry, and live performance.